JBF Chocolate Almond Butter Coconut Protein Shake
- 3/4 cup Coconut milk
- 1 cup (chopped Dandelion greens)
- 3 Tbsp Organic Coconut Flakes
- 1 1/2 tbs Organic Raw Shelled Hemp Seeds
- 1 oz Cacao Nibs
- 2 tblsp Organic Crunchy Almond Butter Unsalted
- 1 cup Ice cubes
- Directions are based on the original recipe of 2 servings
- Step 1
- Process the coconut flakes, hemp seeds and cacao nibs in your blender until powdery.
- Step 2
- Add the ice, almond butter, and almond milk and process until smooth.
- Step 3
- Enjoy!